Our history
Organic ME began as a wee family project on Kelso High Street — a kitchen table piled with jars, tatties and hand‑stitched linens. Neighbours popped in for a blether and a cuppa, and that homely start grew into a family business rooted in the Borders. We still keep that warm welcome: honest prices, friendly faces and recipes that change with the seasons.
We work shoulder‑to‑shoulder with local crofters and organic farmers whose seasonal harvests — from heather honey to root veg — fill our shelves. Everything sold in our café and shop is either prepared here in Kelso or finished by hand close to home, so customers can taste the place in every bite and stitch. We favour sustainable packaging and clear origin labelling because provenance matters to us and our neighbours.
Our aim is simple: champion quality, support our community and care for the land. We run monthly gardening courses, produce small‑batch organic honey, and offer responsibly made clothing and homeware. The website will help us share these stories, welcome visitors to the Borders, and show how local hands and local seasons shape everything at Organic ME.